Sagebrush Inn Plated Dinners
Prices do not include 18% gratuity and 8.1875% sales tax.
(A minimum of 25 guests is required)
Prime Rib - $28.95 ++ per person
A juicy 12 oz cut of Prime Rib with aus jus served with mashed potatoes and seasoned green beans.
Filet Mignon - $26.95 ++ per person
A 6 oz cut of perfectly cooked Filet Mignon served with potatoes gratin and grilled tender asparagus.
Lamb Chops de Proviance - $24.95 ++ per person
Gilled lamb chops rubbed with herbs de Proviance served with potatoes gratin and tender grilled asparagus.
NY Strip - $21.95 ++ per person
A grilled 8 oz NY Strip topped demi glaze served with creamy scalloped potatoes and baby French green beans.
Pork Caribe - $19.95 ++ per person
Roast pork tenderloin topped with our house made chile carbie sauce served with savory soffrito Rice and sautéed vegetables.
Surf & Turf - $43.95 ++ per person
A 6 oz cut of Filet Mignon grilled to perfection with a fresh lobster tail drizzled with butter served with roasted rosemary garlic new potatoes and sautéed vegetables.
Grilled Salmon - $19.95 ++ per person
A grilled salmon filet topped with our house made cilantro lime pesto. served with saffron rice and sautéed vegetables.
Shrimp Taoseno - $18.95 ++ per person
8 Jumbo shrimp dusted in Chimayo red chile and sautéed with garlic, onions and herbs. served with garlic infused rice and roasted corn and calabacitas.
Trout Meuniere - $18.95 ++ per person
Pan Seared Trout lightly dusted with flour and herbs cooked to perfection and finished a lemon butter pan sauce Served with garlic infused rice and sautéed vegetables.
Chicken Corden Bleu - $20.95 ++ per person
Bread crumb encrusted chicken breast stuffed with ham, and swiss cheese, topped with a creamy swiss cheese sauce served with rice pilaf and sautéed vegetables.
Mediterranean Chicken - $19.95 ++ per person
Oven roasted chicken breast stuffed with rosemary, thyme, kalamata olives, sun dried tomato and fresh mozzarella served with roasted baby red potatoes and sautéed vegetables.
Chicken Florentine - $19.95 ++ per person
Chicken Breast Stuffed with spinach and cheese, topped with a cream sauce served with rice pilaf and sautéed vegetables.
Chicken Parmesan - $17.95 ++ per person
Breaded boneless chicken breast topped with marinara sauce and mozzarella cheese served on a bed of fettuccini with sautéed vegetables.
The Combo Plate - $17.95 ++ per person
A combination of our favorite Mexican entrees. Our home made rolled cheese enchiladas, chile rellenos and a side of spicy chicken and beef fajitas meat served with pinto bean, Spanish rice and warm flour tortillas. topped with all the fixings, sour cream, salsa, guacamole, shredded cheese, lettuce and tomatoes.
